What’s On Your Plate?

November 15, 2008

Vegetable: Sweet Potato Casserole

Filed under: vegetable - bonz @ 12:17 pm

hmmm…. pototaoes!  emoticon

Ingredients:

  • 4 1/2  pounds  sweet potatoes
  • 1  cup  sugar
  • 1/4  cup  milk
  • 1/2  cup  butter, softened
  • 2  large eggs
  • 1  teaspoon  vanilla extract
  • 1/4  teaspoon  salt
  • 1 1/4  cups  cornflakes cereal, crushed
  • 1/4  cup  chopped pecans
  • 1  tablespoon  brown sugar
  • 1  tablespoon  butter, melted
  • 1 1/2  cups  miniature marshmallows>
    • Directions:

     

    Bake sweet potatoes at 400° for about 1 hour or until tender. Let cool to touch; peel and mash sweet potatoes.

    Beat mashed sweet potatoes, sugar, and next 5 ingredients at medium speed with an electric mixer until smooth. Spoon potato mixture into a greased 11- x 7-inch baking dish.

    Combine cornflakes cereal and next 3 ingredients in a small bowl. Sprinkle diagonally over casserole in rows 2 inches apart.

    Bake at 350° for 30 minutes. Remove from oven; let stand 10 minutes. Sprinkle alternate rows with marshmallows; bake 10 additional minutes. Let stand 10 minutes before serving.

    source: myrecipes.com

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